I have been trying to find ways to update this blog while I'm in INSURANCE LIMBO, so I thought that I could show you guys some of the transitional changes that I've made to my diet and share some recipes with you. For example, who doesn't love scrambled eggs? This is how I changed up your standard scrambled eggs to make them more filling and get a serving of veggies in. . .
Step 1: cut up 1 small onion (white or yellow) & 3 roma tomatos
Step 2: Saute the tomatos and onions in a tiny bit on olive oil and sea salt. Then add 4 large eggs.
In the end it was enough for both my husband and I. I usually will serve it with a slice of whole wheat toast and fruit or cottage cheese.
ENJOY!
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